Administration notice Groupia Ltd — in Administration

Groupia Ltd ("the Company", trading as Groupia Golf, GoHen, StagWeb, Groupia School Trips and Company Away Days) entered Administration on 16 June 2026, with Nigel Fox and Christopher Marsden of S&W Partners LLP appointed as Joint Administrators. The Company has now ceased taking new bookings, and arrangements are in place with ABTOT to support customers with existing bookings.

Find your situation below:

ABTOT have arrangements in place and your event is expected to go ahead as planned. Please continue to use the Company's existing VIP booking system to manage your booking.

Access VIP booking system →

Your event will unfortunately be cancelled and is subject to a refund claim. How you claim depends on how you paid — follow the step that matches you below.

Paid by credit or debit card?

Claim your refund directly from your card issuer. Download the relevant letter to support your claim:

Use the debit card letter if you paid by credit card but the charge was under £100.

Paid by any other method?

Submit an online claim to Gallagher Bassett, who act for ABTOT. You will need your booking confirmation and proof of payment.

Submit your claim →

For reassurance about trips departing on or before 31 August 2026, or for guidance on claims for later departures, please contact ABTOT:

: 020 7065 5305 (office hours)
: claims@abtot.com

Please quote your booking reference when calling.

The affairs, business and property of the Company are being managed by the Joint Administrators, who act as agents of the Company and without personal liability.

Read our full FAQs →
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  • Book an activity with StagWeb
  • Groupia app

The Highlights

  • Award-winning recipes
  • The Dirty Food Guy
  • 2- or 3-course meal
  • Thai, Mexican or Burgers for the group

What Goes Down

  • Get ready for some proper 'dirty' food
  • Rustled up by an award-winning private chef
  • Kick back and relax (hey, why not crack a beer?!)
  • As they get to work on your outrageous 2- or 3-course menu
  • Choose from a zesty Thai, a tasty Mexican or juicy burgers
  • As you elevate your stag cuisine 
  • Before another big night partying!

Group Size

Min. of 10 & max. 25 stags

Available In

Why Groups Rate This

Gents, if you've just settled into your self-catering party base for the weekend, but you forgot to process the self-catering part until the moment you found the fridge empty…. don't panic!

Chef Mark is coming to the rescue!

With his amazing culinary career - winning the prestigious Cookbook Author for 2023 award and being one of a very select few worldwide Chef Ambassadors - he knows what he's cooking.

So, kick back and relax with a 2- or 3-course mouth-watering meal of either artisan burgers, Thai or Mexican dishes that will make the whole gang happy!

This Isn't Just Food, This is DIRTY Food...

Let's face it - were you really planning on cooking this weekend?! Whipping up a tasty meal for 25+ is a hard job, especially if you're NOT a professional chef.

Fortunately, The Dirty Food Guy is not afraid of a challenge!

Now, let's talk options because Chef Mark can rustle up multiple dishes that will satisfy even the fussiest of stag.

He's got three delicious menus up his sleeve - be it gourmet burgers, sizzling Mexican dishes, or zesty Thai stir-fry - the gang will be spoiled for choice!

Why not check out the Chef's Award-Winning Burger Menu (subject to change) for some mouth-watering inspo?

All you need to do is to pick between a 2-course meal (includes a starter and a main or a main and a dessert) or a 3-course includes everything from the following:

  • One starter per stag to get the celebrations started.
  • A choice of two mains to satisfy the gang's cravings.
  • Two sides to complement those mains - chosen as a group.
  • One dessert to sweeten the deal.

Just make sure to let your Events Manager know of your dietary preferences and menu choice by leaving them a note on the 'Extra Requirements' section on the enquiry form below.

So, round up your hungry troops, because Chef Mark is about to turn your stag into a culinary masterpiece!

All you need to do is drop us that stag enquiry so we can give you your free quote and send an award-winning chef your way!

Pro tip: Enquire as soon as you know your dates as Chef Mark is very busy and needs time to prepare the ingredients!

Need Advice?

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  • 9/10 stags would recommend StagWeb

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