Browns Brasserie & Bar Meal

Oh mate! Group meals can be such a pain in the souffle! Finding somewhere that is willing to take a group of stags. Having to do that horrible dance as everyone shuffles tables over and goes in search of enough chairs. That's before you've gone through the whole who had what, 'I'm not paying for that...' drama when the bill arrives.

And don't even think about leaving it to the last minute. Trying to get a table for 15 blokes at the last minute on a Saturday night? Yeah, good luck with that!

At StagWeb we'll make sure everything is taken care of, so you can tuck into great food with zero hassle. Pre-ordered food, reserved table, pre-paid dining (all you'll need is money for your drinks), just turn up, sit down and tuck in!

This superb brasserie and bar is a far cry from the groom's usual Happy Meal and the perfect setting to start the big night out.

You can choose either two or three courses.

Typical Menu (menus will vary seasonally)

STARTERS

• North Atlantic Prawn Cocktail - Served with chopped gem lettuce, bread & butter, cocktail sauce
• Duck Liver Parfait - Served with toasted brioche & red onion marmalade
• Soup of the Day (V) - Served with warm sourdough bread

MAINS

• Steak Frites - Served with fries, confit tomato and garlic butter
• Half Roast Chicken - Marinated in Lemon, thyme & garlic, with fries & Borderlaise sauce
• Sea Bass - Served with mussels & samphire risotto
• Seasonal Mushroom Tagliatelle (VE) - White wine, tarragon, truffle oil, & rocket

DESSERTS

• Salted Caramel Profiteroles (V)
• Apple, Cherry & Almond Crumble (V)
• Creme Brulee (V)