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Just a single £40 deposit needed to book


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What's Included
  • Friendly local guide
  • Selection of local tapas
  • Drink in each bar
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& best prices today!
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Key Details

  • Duration 3 hours
  • Group Size Minimum of 10 stags
  • Availability All year round
  • Dress Code Casual

What You'll Be Doing

  • Meet our friendly female guide
  • And head on a 3-hour culinary tour
  • You'll visit 3 tapas bars
  • With 2 or 3 tapas dishes in each bar
  • Plus the drink of your choice

Stag Top Tip!

Give the groom a night to remember at a top Lap Dancing Club. Read more...

We work with 1000s of suppliers across the UK & Europe so prices, availability, photos and specifics on our tapas tour activity may vary depending on your preferred location and dates.

Feel free to ask your Destination Specialist at the time of booking if you have any questions about this.

Good food, good drinks, good times.

Get Ready For tapas tour in Madrid

tapas tour

In the interest of international relations, we need to clear something up. Tapas is NOT a meal. It's bar snacks. Tapas as a meal is like inviting some Spaniards round to your house and serving them a selection of peanuts and pork scratchings. For dinner.

This fantastic tour is not a replacement for your dinner.

What it is, is a great bar crawl with a friendly female guide plus a drink and a selection (2-3) of tapas in each bar.

Types of dishes (may vary)

Pinchitos Moruos: Moorish kebabs
Albondigas en Salsa: Braised beef & pork meatballs
Gambas al Ajillo: Fresh prawns in olive oil with chilli peppers & garlic
Revuelto: Scrambled eggs with fillings
Cazn en Adobo: Fried marinated dogfish
Calamares: Fried squid rings
Chipirones: Small squid grilled "a la plancha" (on the griddle)
Chocos: Deep-fried cuttlefish
Espinacas con Garbanzos: Spinach & chickpeas with garlic & olive oil
Patatas Bravas: Fried potato wedges in a spicy aioli sauce
Bacalao: Salt cod, breaded & fried in tomato sauce
Jamn Iberico: Thinly sliced salt-cured ham
Ensaladilla: Potato salad with prawns or tuna
Calamares del Campo: Peppers & onions fried in breadcrumbs
Gazpacho: Traditional cold tomato soup
Solomillo al Whisky: Pork tenderloin in whisky & garlic sauce
Salmorejo: Thicker version of gazpacho, often used as a sauce
Tortilla: Potato omelette
Montaditos: Small filled tasted buns
Arroz del Da: Rice of the day
Croquetas: Croquettes made with béchamel sauce
Jamon Serrano: Mountain-cured ham
Boquerones en Vinagre: Fried anchovies

Please inform us of any dietary requirements in advance.

Reviews

"Really pleased I found this site. Activities were well organised, fun and the whole package represents really good value for money."

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11/10/2019
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Bratislava Stag Weekend
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5/5 stars

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