The Highlights
- 3-course meal
- 2 drinks each
- Prepaid dining
- Reserved table
- Casino Entry
What Goes Down
- Make your way to the restaurant
- Your table will be booked and waiting for you
- Dive into three delicious courses
- The meal will be pre-paid
- So no need to do a Rachel Riley splitting the bill
- Then enter the casino and give Lady Luck a spanking
4 hours
Minimum of 6 stags
All year round
Casual
Why Groups Rate This
Cooler than the Rat Pack in an air conditioning factory, you and the guys can have a top night out, with great food and class games.
Your table will be ready and waiting, even the bill will be prepaid so there'll be nothing to slow you down before hitting the tables and giving Lady Luck a bit of a tickle. You'll also get a drink each (1 pint of beer, 1 glass of house wine or a 'Woo Woo' cocktail).
The casino has all the standard games, poker, blackjack, roulette and Texas hold 'em, plus slot machines. You'll also get a small glass of beer or glass of cava each in the casino.
Typical menu
Starters:
- Soup of the Day From locally sourced produce.
- Garlic Mushrooms - Sliced, sautéed mushrooms in garlic, white wine and cream.
- Cheese Nachos - Nachos with melted cheese, homemade salsa and special BBQ sauce. (V)
- BBQ Ribs - Slow braised pork ribs in special BBQ sauce.
- Mini Thai Crab Cakes - Blended crab meat, Thai herbs & spices with freshly made chilli sauce.
- Prawn Cocktail - Local prawns with salad in Marie Rose sauce.
Main Courses:
- Chicken Curry - Pan-fried chicken breast in a creamy madras sauce, rice, chips or half & half.
- Thai Green Curry - Chicken chunks with Thai spices and flavour, rice, chips or half & half.
- Roast Beef - Tender slices of roasted beef with Yorkshire pudding and rich gravy.
- Chicken in Pepper - Succulent chicken breast in peppercorn sauce.
- Fillet of Salmon - Fillet of salmon in whisky and tarragon sauce.
- Chicken New Yorker - Succulent chicken breast wrapped in bacon, BBQ sauce & cheese.
- Chicken Fajitas - Chicken breast marinated in spices served with tortilla wrap and sizzling sauce.
- Vegetarian Dish of the Day (V)
- Sirloin Steak - Sirloin steak cooked to your liking with your choice of sauce
Desserts:
- Trifle
- Banoffee Pie
- Sponge & Custard
- Peach Melba Crumble & Custard
- Banana Split
- Cheesecake
- Hot Chocolate Fudge Cake
- Profiteroles
- Ice Cream
* Menus may change seasonally.
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